A spicy rigatoni pasta bake layered with crispy chicken cutlet, fresh mozzarella, Parmigiano and topped with creamy burrata and fresh basil.

Stuffed shells filled with whipped ricotta, Parmigiano, spinach and artichoke baked over in a garlic pomodoro sauce and topped with melty mozzarella cheese.

An easy summer lasagna recipe! Caprese lasagna pinwheels layered with prosciutto, smoked provolone, burrata, arugula and sundried tomatoes.

An irresistible Caprese pasta bake with melted mozzarella, roasted tomatoes, and fresh basil. Try this easy Caprese pasta bake recipe today!

The ultimate 20 layer lasagna layererd with bolognese sauce, mornay sauce, mozzarella and Parmigiano cheese.

This crispy eggplant parm pasta bake is a holiday favorite! Fusilli pasta tossed in marinara and layered with crispy eggplant & mozzarella.

Roasted Butternut Squash Sheet Pan Lasagna topped with crispy pancetta, mozzarella, creamy stracchino cheese and breadcrumbs.

Everyone's favorite french onion soup turned into a pasta bake! A hearty and comforting meal to warm you up this winter! Lumachine layered with caramelized onions, Gruyere, Parmigiano and mozzarella cheese, topped with toasted garlic breadcrumbs.

Sheet pan lasagna bolognese! Faralle pasta drizzled with bolognese sauce, creamy bechemel, melty mozzarella and topped with creamy burrata.

Mini Meatball Radiatori Bake! Radiatori tossed in a mini meatball ragu layered with Parmigiano cream and fresh mozzarella. The perfect pasta bake for winter!

This creamy pumpkin pasta bake combines pumpkin purée, tomato paste, garlic, and vodka in a rich, velvety sauce. Baked with ricotta, Parmigiano Reggiano, smoked mozzarella, and fresh mozzarella, then finished with fresh basil, this cozy fall pasta is cheesy, comforting, and perfect for sharing.

An easy pasta bake for dinner! Baked fusilli alla vodka topped with creamy stracciatella and fresh basil.

These homemade lasagna pinwheels are layered with creamy Mornay sauce, mozzarella, and vodka sauce with spinach and prosciutto. Rolled into beautiful pasta spirals and baked in a rich tomato cream sauce, they’re finished with dollops of creamy stracchino cheese and fresh parsley for a comforting twist on classic lasagna.

A cozy twist on gnocchi alla romana! Oven baked semolina rounds topped with mini meatballs and whipped ricotta. Comforting, golden and perfect for an easy Italian-inspired dinner.

This 20-layer lasagna Bolognese is the ultimate comfort food, made with fresh pasta sheets layered with rich beef Bolognese, creamy Parmigiano Mornay sauce, mozzarella, and marinara. Baked until golden and bubbling, each slice delivers layers of hearty meat sauce and cheesy goodness, finished with freshly grated Parmigiano Reggiano and parsley.