Hi, I’m Jessica - an aspiring pasta granny with Sicilian and Lucchese roots, making pasta out of my tiny Manhattan kitchen. My obsession with pasta has taken me all over Italy, where I’ve learned from people who have been making pasta their whole lives. I love exploring new shapes and techniques and experimenting with fresh, seasonal flavor combinations.

​

The Pasta Table is your go-to for all things pasta, from quick and easy weeknight dinners to handmade shapes. Whether you’re looking for inspiration for your next pasta night or ready to try making pasta from scratch, there’s something here for you. Pull up a chair!