Capellini tossed in a smoky, creamy fiesolana sauce with smoked bacon.

Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. fusilloni 6 slices of smoked bacon or...

Difficulty Level: Difficult Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Sacchetti: 1 cup ‘00’ wheat flour 1/2 cup...

A creamy, smoky bacon and tomato sauce tossed with fresh pappardella pasta and topped with freshly grated Parmigiano Reggiano.