Difficulty Level: Difficult Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...

Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: 1/2 lb. tagliolini or other long pasta 2 pints cherry...

Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: 1/2 lb. thin spaghetti 2 eggs 1/2 shallot, finely...

An easy and flavorful sun-dried tomato pesto tossed with orecchiette and topped with fresh burrata and basil.

Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Lobster Sopressini: 1 cup ‘00’ wheat flour 1/2...

Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. lasagnette 1/2 lb. rock shrimp, chopped...

Rose wine brings a depth of flavor to this perfect spring pasta dish. Campanelle pasta tossed in a creamy rose sauce topped with ricotta and fresh basil.

Elevate summer dinners with this spicy lobster capellini—featuring fresh tomato-brandy cream sauce, Calabrian chili, and sweet lobster tail. An easy and flavorful lobster pasta for summer!

Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...

Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: Creamy Roasted Red Pepper Linguine: 1/2 lb. fresh...

Creste di Gallo tossed in a creamy roasted garlic and sun-dried tomato sauce topped with tangy, fresh robiola cheese.

Difficulty Level: Easy Total Time: 30 minutes Serving Size: 4-6 servings Ingredients: 1/2 lb. thin spaghetti 2 tbsp. salted butter 6...

Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...

Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: 1/2 lb. fusilli corti 1 cup basil leaves, packed 3 oz....

Simple and delicious! Trenette pasta tossed in a lemon butter sauce topped with creamy stracciatella and toasted breadcrumbs.

Difficulty Level: Easy Cook Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. Creste di Gallo or other short cut pasta 1 ½...

Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...

Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. spaghetti, bronze cut Juice of 2 lemons 4...

Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...

An easy, delicious summer recipe! Capellini tossed in a burst cherry tomato sauce with creamy stracciatella, breadcrumbs and basil.