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Beet & Goat Cheese Mezzaluna
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Sweet Garlic Tomato & Basil Cascarecce
Difficulty Level: Easy Cook Time : 1 hour Serving Size: 4-6 servings INGREDIENTS: 1/2 lb. casarecce pasta 2 bulbs of garlic 1/4 cup...


Whipped Ricotta Caprese Pasta
Caprese, but make it pasta! Whipped ricotta lumache topped with roasted cherry tomatoes, basil and balsamic glaze. A summer favorite!


Creamy Sundried Tomato Basil Gigli
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. Gigli or other short pasta 2 tbsp. butter...


Tagliolini with Sottocenere Fonduta & Summer Truffle
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. tagliolini or other long pasta 1/2 lb....


Ravioli Doppio Shrimp Scampi
Difficulty Level: Difficult Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Tagliolini with Roasted Tomato, Basil, Burrata & Prosciutto
Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: 1/2 lb. tagliolini or other long pasta 2 pints cherry...


Rosé Spaghetti Donuts
Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: 1/2 lb. thin spaghetti 2 eggs 1/2 shallot, finely...


Sundried Tomato Pesto Orecchiette with Burrata & Basil
An easy and flavorful sun-dried tomato pesto tossed with orecchiette and topped with fresh burrata and basil.


Lobster Sopressini
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Lobster Sopressini: 1 cup ‘00’ wheat flour 1/2...


Lasagnette with Vodka Sauce and Rock Shrimp
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. lasagnette 1/2 lb. rock shrimp, chopped...


Rosé All Day Pasta
Rose wine brings a depth of flavor to this perfect spring pasta dish. Campanelle pasta tossed in a creamy rose sauce topped with ricotta and fresh basil.


Spicy Lobster Capellini
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. capellini 1/4 - 1/2 lb. lobster meat,...


Smoky Whipped Ricotta Cappelletti in a Lemon Butter Sauce
Difficulty Level: Difficult Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: 1 cup ‘00’ wheat flour 1/2 cup semolina flour 2...


Creamy Roasted Red Pepper Linguine
Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: Creamy Roasted Red Pepper Linguine: 1/2 lb. fresh...


Creamy Sun-dried Tomato & Roasted Garlic Creste di Gallo
Creste di Gallo tossed in a creamy roasted garlic and sun-dried tomato sauce topped with tangy, fresh robiola cheese.


Creamy Sundried Tomato Basil Pasta Nests
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 4-6 servings Ingredients: 1/2 lb. thin spaghetti 2 tbsp. salted butter 6...


Spinach & Artichoke Ravioli
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...


Roasted Garlic Pesto Fusilli
Difficulty Level: Easy Total Time: 1 hour Serving Size: 2-4 servings Ingredients: 1/2 lb. fusilli corti 1 cup basil leaves, packed 3 oz....


Trenette al Limone with Stracciatella & Breadcrumbs
Simple and delicious! Trenette pasta tossed in a lemon butter sauce topped with creamy stracciatella and toasted breadcrumbs.
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