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Lobster Raviolini With Scampi Sauce
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2-4 servings Ingredients: Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup...
Ricotta Gnocchi in a Sun-dried Tomato & Garlic Cream Sauce
Difficulty Level: Moderate Prep Time: 2 hours Cook Time: 30 minutes Serving Size: 2-4 servings Ingredients: Ricotta Gnocchi: 16 oz. whole...
Creamy Tagliatelle Limone
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. fresh tagliatelle 3/4 cup heavy cream Juice...
Caprese Penne alla Vodka
A summer favorite! Caprese penne alla vodka with burst cherry tomatoes, fresh mozzarella & basil.
Pappardelle alla Fiesolana
A creamy, smoky bacon and tomato sauce tossed with fresh pappardella pasta and topped with freshly grated Parmigiano Reggiano.
Smoked Ricotta & Lemon Cappellacci
Cappellacci filled with smoked scamorza. and whipped ricotta, tossed in a lemon butter sauce.
Toasted White Truffle Gnocchi
Toasted potato gnocchi in a creamy white truffle sauce topped with Parmigiano.
Spicy Crab Shells
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: Spicy Crab Shells: 1/2 lb. shell-shaped pasta 2...
Crab & Uni Bucatini
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: Crab & Uni Bucatini 1/2 lb. bucatini or other long...
Prosciutto Ravioli in a Black Truffle & Parmesan Cream Sauce
Difficulty Level: Moderate Total Time: 1.5 hours Serving Size: 2-4 servings Ingredients: Prosciutto Ravioli: 1 cup ‘00’ wheat flour 1/2...
Creamy Sun-Dried Tomato Bucatini
Difficulty Level: Easy Total Time: 1.5 hours Serving Size: 2-4 servings Ingredients: Creamy Sun-Dried Tomato Bucatini: 1/2 lb. Bucatini...
Gnocchi alla Romana with Mini Meatballs & Whipped Ricotta
A cozy twist on gnocchi alla romana! Oven baked semolina rounds topped with mini meatballs and whipped ricotta. Comforting, golden and perfect for an easy Italian-inspired dinner.
20 Layer Lasagna Bolognese
Difficulty Level: Moderate Total Time: 2.5 hours Serving Size: 2-4 servings Ingredients: Easy Bolognese Sauce: 1 lb. ground sirloin beef...
Easy Radiatori alla Vodka
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1 lb. Radiatori pasta, or any other fun shape! 2...
Spaghetti Limone Nests
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb. spaghetti, bronze cut Juice of 2 lemons 6...
Artichoke Occhi Au Gratin
Difficulty Level: Moderate Total Time: 2 hours Serving Size: 2 servings Ingredients Pasta Dough: 1 cup ‘00’ wheat flour 1/2 cup semolina...
Garganelli in a Truffle & Gorgonzola Cream Sauce
Difficulty Level: Easy Total Time: 30 minutes Serving Size: 2-4 servings Ingredients: 1/2 lb Garganelli pasta 3/4 cup heavy cream 1/3 cup...
Mezzi Rigatoni with Mini Meatball Ragu & Robiola
Difficulty Level: Moderate Total Time: 2.5 hours Serving Size: 4-6 servings Ingredients: Mini Meatball Ragu: 1/2 lb. ground beef (80/20)...
Ricotta Gnocchi in a Black Truffle Sauce
Difficulty Level: Moderate Prep Time: 2.5 hours Cook Time: 15 minutes Serving Size: 2-4 servings Ingredients: Ricotta Gnocchi: 16 oz....
Vegan Miso Cashew Cream Pasta with Lemon-Garlic Panko Breadcrumbs
Miso cashew cream radiatori with roasted garlic, toasted panko breadcrumbs and chives. A delicious vegan pasta recipe bursting with flavor!
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