Gramigna tossed in a sweet Italian sausage ragu with some crushed Calabrian chili for a spicy kick.

This spicy lemon gramigna is a quick and easy pasta recipe tossed in a creamy garlic-lemon sauce with a kick of red chili flakes. Finished with freshly grated Parmigiano Reggiano and parsley, it’s bright, comforting, and ready in just 30 minutes!